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The Importance of Food Allergy Training

The Importance of Food Allergy Training

Cara Pahoyo December 11, 2017 0

A food allergy is an adverse reaction after eating, or even encountering, certain foods and ingredients. Given that approximately 1 in 20 people have a food allergy, it is important for food and beverage

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Top 10 Food Allergies in United States

Top 10 Food Allergies in United States

Cara Pahoyo November 3, 2017 0

Food allergies afflict 15 million Americans and account for 200,000 emergency room visits a year. Sufferers can have severe (sometimes life-threatening), unpredictable reactions. Common food allergies involve a lot of ingredients that appear in

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Why Focus on Allergens Is More Important than Ever

Why Focus on Allergens Is More Important than Ever

Michelle Roebuck February 9, 2017 0

A skin rash minutes after drinking milk? Vomiting after dining on shellfish? Breathing difficulties after snacking on peanuts? Get to the hospital quick! You could be having a food-allergy attack. Food allergies are generally

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The Top Eight Allergens and their Substitutes

The Top Eight Allergens and their Substitutes

Sarah Williams April 23, 2015 0

It’s Food Allergy Awareness week. For your awareness, we present you the Big Eight — the top eight most common allergens throughout the world.  If you are allergic to any of them, it is

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