Limited time offer – Get FL Food Safety Manager Certification for only $125 $99!
Why Choose Learn2Serve? Learn2Serve is an ANSI-CFP Accredited Examination Provider Certification Renewal – Every 5 years No additional proctor or test center fees Interactive activities and 100% online course Print and Download Certification Online
Your Enrollment Fee Includes: Access to the online course and exam. Unlimited toll free phone support. Official, printable certificate of completion. Credit reporting to the State of Florida.
Florida Food Safety Management Course + Exam Bundle
Save $26 when you buy the course and exam bundle. Price includes exam fee.
The Learn2Serve Food Safety Manager Principles Course provides necessary training leading up to the Food…
Package Includes: Learn2Serve Food Protection Manager Certification Exam – Proctored by 3rd Party Test Center Learn2Serve Food Safety Management Principles
360training’s Learn2Serve Food Protection Manager Certification is approved by the American National Standards Institute…
Package Includes: Learn2Serve Food Protection Manager Certification Exam – Proctored by 3rd Party Test Center
*Retakes not included. Additional exam retake fee of $25 will apply.
Florida Food Safety Management Course
Select from English or Spanish Language versions. Save $20 when you register, today.
This course serves as a study guide for all those who are preparing for certification…
Este curso cubre cuestiones de seguridad de alimentos, y técnicas para mantener un entorno seguro…
* Indicates course duration. This course is not for credit hours.
If you are looking for a convenient way to take the Conference for Food Protection’s Food Manager Exam in Florida, look no further. 360training.com’s Learn2Serve Food Protection Manager Certification Exam is approved by the American National Standards Institute – Conference for Food Protection (ANSI-CFP). The exam will be proctored by an employee at a test center location and if you pass the exam with a score of at least 75%, you will be a certified food manager in no time.
To help you with your exam, you may take the Learn2Serve Food Safety Management Principles course that provides a basic study overview of the topics that will be covered in the Food Protection Manager Certification Exam.
Get ahead on your food manager career. Take the Learn2Serve Florida Food Manager Training with ANSI-CFP exam.
Food Manager Certification Florida
The Sunshine State is rife with so much talent suited for a career in food management but only a select few can have the chance. Increase your chance of getting a food manager certification in Florida with the Learn2Serve Florida Online Food Manager Training and Certification Exam.
Passing the food manager exam is required for all food managers working in restaurants and non-restaurant facilities such as nursing homes, licensed day care homes and facilities, hospitals, schools, and long-term care facilities.
To become a Certified Food Protection Manager, a candidate must pass a food safety examination from an accredited certification provider as recognized by ANSI-CFP. After purchasing the exam, please go to
https://candidate.psiexams.com/ to schedule your examination. The certificate will be valid for a maximum period of 5 years but varies from state to state. Please check with your local health department on how soon food safety certificates expire in your state.
360training’s Learn2Serve Florida Food Safety Certification Exam is approved by the American National Standards Institute and the Conference for Food Protection (ANSI-CFP). It includes the PSI test center and proctor fee.This accredited exam is accepted in all states that have mandatory certification requirements for Food Management Professionals.
You may also take the Learn2Serve Food Safety Manager Principles Training course. It provides necessary training leading up to your Florida food manager certification exam. This course covers food safety issues, regulations, and techniques to maintain a food-safe environment. Upon completion of this course, you will be able to:
Develop a better understanding of food safety, its importance, and those who enforce it. Describe the types of food-borne illness and causes. Discuss the types of biological, physical, and chemical contamination. Define temperature control. Recognize the importance of proper personal hygiene in the workplace. Identify cleaning, sanitation, and facility design
Whatever you choose, may it be a bundle or an individual course, it is for sure that 360training.com’s Learn2Serve Florida Online Food Safety Manager Training and Certification is a stellar bet on getting your certification online.
Accredited by the International HACCP Alliance, this course presents the characteristics and application of Hazard…
* Indicates course duration. This course is not for credit hours.
All food service managers who are responsible for the storage, preparation, display and serving of foods to the public must successfully pass a Food Manager Certification examination. Each licensed establishment shall have at least one certified food manager.
Certification Renewal — Every 5 years
Who has to be certified? Certification applies to Managers Only.
Do managers require training? Manager training is NOT required.
Do all mangers require certification? Under Florida Statute 509 “All” managers are to obtain certification through examination within 90 days of employment.
Who qualifies as a manager? Managers are anyone who supervises employees when receiving, preparing, storing or serving food.
Must the certified manager be present? Under Florida Administrative Code 61C-3, at least one manager with the certification must be present at all times in operations with (4) or more employees.
How does someone become certified? Certification is through a proctored approved examination.
What examinations are approved? Examination must be through an ANSI accredited program of instruction. 360training.com’s Learn2Serve is an ANSI-CFP Accredited Examination Provider.
How long is the certification in effect? Certification must be renewed every 5 years through examination.
Employee Training (DBPR Food Worker)
Do all employees require training? All employees must receive Training: All employees must be trained in an approved program if they handle food or equipment in contact with food, prepare, or serve food. They must be trained within 60 days of employment.
Do employees need to be certified? No Certification is required of employees: Certification applies only to managers. Employees must be trained in an approved program.
Do employees take a test? Testing of employees is prohibited by law
What are approved employee-training programs? The state maintains a list of approved employee training programs. To be approved, the training must have been in use and submitted for review prior to Nov 1 2000.
What will inspectors look for? Inspectors will review a roster of attendees to training programs and/or certificates of completion. If there are employees on staff for more than 60 days and they are not on the roster, or such employee cannot produce proof of training the facility is out of compliance. Inspectors will review the training course and check against the approved vendor list. They will check the letter sent by the approved vendor confirming the approved course.
How long is the approved training in effect? The approved training must be repeated every 3 years.
Who has to report training to the state? Only third parties report training. The in house-certified manger does not need to report the attendees to the course he conducts. The third party instructor must provide the list of attendees they train to the state. The onsite course automatically updates the states training database
Who is approved to conduct training? Certified professional Food Managers. Course Details
Online Florida Food Manager Training Course
The Learn2Serve Food Manager Training course successfully prepares food safety managers to pass any ANSI-CFP* nationally accredited certification examination. 360training.com’s Learn2Serve is an ANSI-CFP Accredited Examination Provider. More importantly, the materials are presented in ways that ensure both managers and handlers will remember the food safety principles long after training has taken place. After the course, please visit www.learn2serve.com/certified to purchase the Learn2Serve Certified Food Protection Manager Certification Exam. Please remember, the examination must be proctored.
Online DBPR Florida Food Worker Training Course
Learn2Serve makes obtaining your DBPR food handler training certification simple and hassle free. Click to enroll, complete the course and print your certificate. We will report your training information to the DBPR. We know you have a tough schedule and that’s why we’re the only provider offering live 24-hour help to make sure you don’t waste time if your in of need technical assistance.