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FAQs for Texas Food Safety Certification Exam and Prep Course

Does this course meet the Texas Food Protection Management exam requirement?

Yes, this course has been approved by the Texas Department of State Health Services and meets the training requirement and exam requirement of the Texas Food Establishment Rules.

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What score do I need to pass the exam? The exam must be passed with a 75% or higher in order to meet the state requirement.

 What happens if I fail the exam?  If a student fails the exam, a new exam must be purchased and the student must retake the exam and pass with a 75% or higher to receive their online certificate.

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Is the purchase of the online training prep course required in order to enroll in the exam?

No, a student can just enroll for the certification exam without the prep course. The prep course and the training package is available to help prepare the student for the exam and provide food safety principles to benefit their establishment. The prep course is not required to meet the state training requirement.

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Is there a time limit on the exam?

There is a 90 minute time limit.

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What happens if I have technical problems?

Learn2Serve has 24 hour service to assist e-learning students with any technical issues, please call 1-800-442-1149 if you have any problems.

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When will I receive my certificate?

You will receive both an online electronic certificate and wallet-sized card for your records after successfully passing the exam. You will receive a Food Protection Manager's Certificate in the mail within 10 to 14 business days.

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Is this Food Safety Certification applicable in other states besides Texas?

No, currently this certification exam is only accepted in the state of Texas. The training may be acceptable with your local health department. Please ask your local health authority for approval.

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