Learning Portals Other Services Company

Illinois Food Safety State Requirements

The Learn2Serve Food Safety Management Principles Certification Training course provides training only to fulfill the 15 hour Food Service Sanitation Manager Certification (FSSMC) Course requirement in Illinois. The final certification examination is not included and is handled separately.

The Illinois Instructor for this Training course, Lori Randall, will report your training and handle the state required paperwork. If you have any questions regarding registration of this course, please contact Learn2Serve at 1-800-480-3890 or by email at 360training@professionalfoodsafety.com. You must take and pass the state examination with a score of at least 75 percent and pay the required certificate fee to the Illinois Department of Public Health to obtain your FSSMC in Illinois.

List of Offices:



SPRINGFIELD

Headquarters
525-535 W. Jefferson St.
Springfield, IL 62761-0001
217-782-4977

BELLWOOD REGIONAL OFFICE
4212 W. St. Charles Road
Bellwood, IL 60104-1146
708-544-5300

2nd Tuesday of the month


CHAMPAIGN REGIONAL OFFICE
2125 S. First St.
Champaign, IL 61820-7499
217-278-5900

Last Tuesday of the month

EDWARDSVILLE REGIONAL OFFICE
22 Kettle River Drive
Glen Carbon, IL 62034
618-656-6680

1st Monday of the month

MARION REGIONAL OFFICE
2309 W. Main St.
Marion, IL 62959-1195
618-993-7010

1st Tuesday of the month

PEORIA REGIONAL OFFICE
5415 N. University St.
Peoria, IL 61614-4784
309-693-5360

1st Friday of the month

ROCKFORD REGIONAL OFFICE
4302 N. Main St.
Rockford, IL 61103-1209
815-987-7511

1st Friday of the month

WEST CHICAGO REGIONAL OFFICE
245 W. Roosevelt Road
Building 5
West Chicago, IL 60185-4803
630-293-6800

3rd Friday of the month