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Food Safety HACCP for Retail Food Establishments Video

Food Safety HACCP for Retail Food Establishments Video

Krista Fredrick September 17, 2014 0

This September is National Food Safety Awareness Month. Watch how HACCP can improve the food safety practices of your business: Why is HACCP Important? It is a preventive food safety system that involves identifying

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Keeping your Daily Catch Fresh and Foodborne Illness-Free

Keeping your Daily Catch Fresh and Foodborne Illness-Free

Krista Fredrick September 23, 2013 0

  The sun is up, and you’re looking forward to your next big catch. The birds surround you as if you’re in a scene from a sappy movie. You could have brought a special

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Dining out in Space: HACCP Style

Dining out in Space: HACCP Style

Krista Fredrick August 1, 2013 0

In 1959, the evolution of the HACCP Food Safety program began for astronauts embarking into space. As it is on planet earth, astronauts also needed to be protected from food-borne illnesses, because the dining

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Food Safety Starts With HACCP

Food Safety Starts With HACCP

Krista Fredrick May 17, 2013 0

Common sense might be good enough for the leftovers in your fridge at home. But the “smell test” isn’t going to cut it if you work in a supermarket, retail store, restaurant or packaging

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Press Release: 360training.com Releases America’s First Accredited HACCP Course for Retail

Press Release: 360training.com Releases America’s First Accredited HACCP Course for Retail

Krista Fredrick April 1, 2013 0

Retail-food managers can learn to detect, correct, and prevent E. coli, Salmonella, and other pathogens Austin, TX (PRWEB) March 31, 2013 In response to the frequent food recalls and E. coli outbreaks, 360training.com has

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